Friday, August 19, 2011

Banana Bread Muffins

Let's talk muffins, shall we?

These muffins are so delicious and perfect that you'll want to eat the whole batch by yourself. But take it from me that's not a good idea; you'll feel sick and your husband will be mad at you.

WHAT YOU NEED:
1 stick of butter - room temperature
1 cup of sugar
2 eggs, beaten
1 teaspoon of vanilla extract
1 dash of salt
1 teaspoon of baking soda
3 ripe bananas, mashed
2 cups of all purpose flour

Start with your softened butter in a medium size bowl and add in your cup of sugar. Mix well. Add in the two beaten eggs and vanilla, mix well. Add bananas alternately with flour, salt, and baking soda. Bake in a greased muffin pan at 375 degrees for 15 minutes. Cool and enjoy!


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